Orange-Sac (8)
Vegetable-Fat-Powder (10)
Acid-Resisting-Creamer (1)
Coconut-Cream-Powder (5)
Coffee-Creamer (57)
Whipped-Topping-Cream (16)
Milk-Powder (16)
Others (37)
Ice-Cream-Powder (9)
Non-Dairy-Creamer (58)whole egg powder
emulsification,gelatination,foamability,water retention
applicable to pastry,biscuit,chicken essence,etc
Appearance
Physical
Powder
Color
Light Yellow
Smell
Normal
Impurity
No
Chemical Analysis
pH
7.0-9.0
Water%