Leesee rice bran oil is extracted from high-quality rice bran and the essence of the germ, which is rich in vitamin E, oryzanol and sitosterol. The proportion of fatty acid is closest to the recommended ratio of American heart association and the world health organization. It is recognized as nutrition oil and health oil by nutritional academic.

With the characters of high smoke-point and low-viscosity, Leesee rice bran oil can make your kitchen easily to clean. Containing a variety of natural antioxidants makes dishes fresh and the fresh preservation can be improved around 40%, which greatly improved the taste. It is suitable for salads, frying and other cooking habits.

Specifications of first grade rice bran oil

Proportion of nutrition component

1. Oleic acid 40-50%

2. Linoleic acid 29-42%

3. Linolenic acid 0.8-1.2%

4. Palmitic acid 12-18%

5. Stearic acid 1.0-3.0%

6. Phytosterol 4.5-6.5%

7. Oryzanol 2.0-3.0%

8. Vitamin E 580-1680mg/kg

Quality Specifications

Item

Parameter

Color and luster( 133.4mm )

Y35;R