Features of rice bran oil
1. Rice bran oil has the most balanced proportion of fatty acid. It is recognized as nutrition oil and health oil by nutritional academic;
2. Rich in vitamin E, oryzanol, nature antioxidant such as tocotrienols, sitosterol. Rice bran oil has the function of reducing cholesterol;
3. With the characters of high smoke-point and low-viscosity, Leesee rice bran oil can make your kitchen easily to clean.
4. Containing a variety of natural antioxidants makes dishes fresh, which greatly improved the taste.
Specifications of first grade rice bran oil
Proportion of nutrition component
1. Oleic acid 40-50%
2. Linoleic acid 29-42%
3. Linolenic acid 0.8-1.2%
4. Palmitic acid 12-18%
5. Stearic acid 1.0-3.0%
6. Phytosterol 4.5-6.5%
7. Oryzanol 2.0-3.0%
8. Vitamin E 580-1680mg/kg
Quality Specifications
Item
Parameter
Color and luster( 133.4mm )