Detailed Product Description

jujube fruit

Amount Per serving

Calories

78

Calories from fat

18

%dally value

Total fat

2g

4%

cholesterol

3mg

1%

Saturated fat

1g

5%

Sodium

29mg

1%

Total carbonydrate

12g

4%

Dictary fiber

5g

20%

Sugar

5g

protein

2g

Modern medical research shows that: Jujube lack of qi and blood, anemia, cough, lung deficiency, neurasthenia, insomnia, hypertension, sepsis and allergic purpura both epilepsy and other benefits are domestic and foreign health care sector, emphasis on nutrition tonic products. Maternal as to eat red food cooking and jujube jujube little boiled rice porridge, rice porridge, can speed up the physical rehabilitation.