Detailed Product Description

Dumpling making machine

a) use

We view on a wide basis for the users, Learn the advantages of public house, and well-developed design this new type of food machinery. It can replace the manual operation, including the advantage of beautiful dumplings looks, neat, stable performance and with high efficiency. ZC Series dumplings automatic molding machine, suitable for hotels, restaurants, restaurant, group dining processing, nursery schools, production of frozen dumplings, and all kinds of meat, meat dishes mixed stuffing, stuffing, and other kinds of full dishes dumplings.

Dumpling machine Main features: The thickness of dumpling face and the quantity of filling can be adjusted. Enter the flour and molded parts adopt PTFE, anti-bonding technology, so it is easy to clean and has small resistance. Can be customized according to user requirements!

b) Parameters

Product Type

ZC-80

Efficiency (a / h)

4800

Dumplings weight (g)

13-40

Total power (kW / V)

1.5/220

Weight (kg)

110

Dimensions (mm)

650x450x800

Packing size (mm)

700x500x850

Gross weight (kg)

150

Buy Highlights

1, Structure of science, automatic molding: Accordance with dumplings forming characteristics, the dual control principle of bi-directional synchronization custom feeding, production is not required other noodle, just filling the dough into the designated entry, and power will automatically produce the dumplings.

2, Simple, controllable: filling volume, dough thickness can be adjusted at any time, to produce the dumplings, thin filling full production speed, saving time and labor.

3, Unique design of a machine: just replace the mold, can produce different shapes, different specifications of pasta foods. Such as: spring rolls, wonton, hot pot dumplings, pearl dumplings, curry dumplings, lace dumplings, pot posts dumplings.